Facilities

The company's facilities include freezing and refrigerated storage chambers with a capacity of 4,000 pallet positions as well as 60 refrigerated trucks. At all units (Rhodes and Kos), the company has obtained the appropriate international certifications for the production, storage and distribution of products.

It employs a total of 100 people from the local communities who are properly trained to form a highly specialized team. In addition to its own products, the company is a dedicated distribution and logistics partner for major Greek and multinational food companies. It distributes to and services more than 3,700 outlets (Retail, HoReCa) in the Dodecanese.